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Home...Recipes...Appetizers... Bacon & Onion Stuffed MushroomsIngredients24 whole snow cap mushrooms Cooking DirectionsRemove stems from mushrooms; brush caps with oil. Stir seasoning into cream cheese; fill opening where mushroom stem was removed with mixture. Bake on cookie sheet at 350°F/180°C for 10-15 minutes. Remove from oven; sprinkle with chives. |